Food. It’s good for you, I am assured, and will probably be the focus round here for a little while.
Seems that my long standing food issues are actually a long standing fructose intolerance issue and pretty much everything has fructose in it. So my diet, if that’s what you’d call it, has just been gutted.
This isn’t the first time, though in a way it’s more difficult than the other times as practically everything, even otherwise healthy whole foods like onions, contains fructose. So this afternoon I emptied my cupboards of almost all offensive foods other than the noodles I’m having for lunch tomorrow, the last two rounds of fresh pasta, some mushrooms & garlic for with said pasta and the milo. I will finish the milo then pout over not being able to buy more. The rest will see me though till I can go shopping.
Gluten free foods. Fructose free or glucose-fructose balanced everything.
Looks like I better get back to enjoying cooking…